Mint Sauce

INGREDIENTS: 

175 ml of Natural Yogurt,

2-4 teaspoons of White Sugar,

1 teaspoons (8g)
Mr Huda’s Mint & Tamarind Raitha Paste.

Mint Sauce 

Mix the yogurt, sugar (2-4 teaspoons to personal taste) and Mr Huda’s Mint & Tamarind Raitha Paste together in a bowl with a whisk. Once thoroughly mixed place in the fridge until
required.